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Today is Chef Jade’s 12th birthday! We celebrated simply, but with lots of food. We started the day by sleeping in (yeay! for spring break), then a quick breakfast before we got ourselves dressed. We went to see Miss Congeniality 2; it was hillarious. Even The Clone liked it. After the movie, we went and had dinner at Penang, a Malaysian/Thai/Sushi restaurant, where we gorged ourselves on Deluxe Sushi Boat, Penang Wonton Soup, Chilean Sea Bass steamed with ginger and scallions, Penang Clay Pot Noodles, and Beef Chow Fun. Of course, the Clone had her usual garden salad and edamame with steamed rice. She is so anti-seafood. Wouldn’t even try any of the other dishes. Oh well, more for us. The girls also tried the Malaysian Iced Tea with Milk, and they pronounced that they prefer Thai tea to Malaysian Tea. When we got home, we cut into Jade’s ice cream birthday cake, courtesy of Baskin Robbins. Ah, now that was a FULLfilling day πŸ™‚
Here’s a piece of ice cream cake for you.
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7 comments on “HAPPY BIRTHDAY, JADE!
  1. Svelte Rogue says:

    oh my god can i please have a piece of that luscious cake??? shoot, i’m salivating. bad bad bad!

    happy birthday again to you, dearest jade! take care of your mommy, she’s really precious.

  2. Thess says:

    Happy Belated Birthday, chef JADE!!

    the bday dinner sounds fab and ice cream cake looks, ohlalalahhh

  3. spottiswoode says:

    Hey, jus stumbled onto your blog – I used to eat at Penang restaurant in Chicago’s Chinatown. I think it’s the same chain! The food was really good and reminded me of home. Nice blog! Visit mine too if you can! πŸ™‚


  4. obachan says:

    Happy Birthday Jade! So you’re Aries like I am. Sounds like you had a wonderful birthday πŸ™‚ The cake looks so yummy!

  5. Santos says:

    happiest of birthdays to you, chef jade! i hope your day went well.

  6. rowena says:

    Oh that birthday dinner sounds dee-lish! I am going to check out the website just to feed my greedy eyeballs…

    RYC: My husband likes to sketch only with pencil. Something that he’s done since high school I suppose. Now let’s see some of your husband’s artwork! πŸ™‚

  7. purplegirl says:

    HAPPY BIRTHDAY, Chef Jade! We have a Penang restaurant here too and we love it. Try their spicy Shrimp next time (it’s not really spicy) which they cook with sweetish alamang paste.

    By the way, love the looks of your dip. Will try to make that one of these days.

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