It seems the only time I get to post lately is when a deadline prompts me to do so. This round of Lasang Pinoy is hosted by Mike of Lafang, and it is to highlight the different ways that we Pinoys celebrate the holidays all over the world. For us, in the American South, we have embraced the local customs in our celebrations, especially concerning the foods we celebrate with. In the past we have prepared the usual ham, turkey and all the trimmings. This year however, our second year celebrating with just our immediate family instead of our usual company of extended cousins and friends, we decided to also try something new. For some reason it also took us longer than usual to recover from the turkey dosage of … Read entire article »