Fish Curry
Tired of turkey? We are, so something decidedly different in flavor in texture is in the works. We cooked this batch of fish curry sometime ago, but we’ll be duplicating this tonight. I had thought I posted this already, but when I came back to my blog to check the recipe, I realized I hadn’t […]
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A Southern Thanksgiving with a Touch of Pinoy
HAPPY THANKSGIVING!! It’s that time of year again, feared most by turkeys and loved by gourmets and gourmands alike. Thanksgiving has got to be my favorite holiday. It has all the festiveness of Christmas without the worry and stress of giftgiving. This year, we are turning to our traditional Southern menu with a touch of […]
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Grilled Steak & Beets
This is round two of beets in the garden and the last (probably) of outdoor grilling. Nothing beats grilling steaks so when we had a few days of unseasonably warm weather recently, we decided to grill one last time.
One of our favorite marinades for steak is bottled teriyaki sauce, balsamic vinegar, olive oil, crushed […]
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Strawberry Tiramisu
This is one of Asi’s favorite desserts, tiramisu. She likes tiramisu so much, she even asked for tiramisu for her birthday treat rather than the traditional birthday cake. Every so often when we just have a craving for something sweet and creamy, we also make tiramisu without needing an occasion for an excuse. This strawberry […]
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Steamed Garden Vegetables
This is an Easy Friday post. I just made that one up, don’t bother looking for a link. We had our first hard frost last week, and now our garden looks like it has just been hit with napalm. Everything is blackened and dead save for a few cold weather herbs. Before the frost came, […]
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The Butterfly Effect
I was tagged by Iskandals for this meme which was created by Dan of Saltshaker.
Here is the guideline for this meme as originally written:
My thought in this meme is food items or events that changed your foodie life. Not some “oh, it’s the first time I didn’t put jelly on a peanut butter sandwich and […]
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Chicken & Corn Chowder
With the weather turning cold once more, what better way to welcome fall than chowder. The clone really wanted to use some of the leeks from the garden, but they aren’t quite ready yet so we settled on using scallions and corn instead. I wish I could say the corn came from our garden, but […]
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NaBloPoMo Shameless Plug
In case you, like most of my friends, never use the front door to our house and always come through the kitchen door instead, I invite you to visit me In Our House this month. Through the front door.
This month, I have done something that I will probably regret in a week or so. I […]
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