LaPiS #3: Grilled

Yakitori

This photo of skewered and grilled chicken thighs is submitted for LaPiS (Lasang Pinoy Sundays) food photo event. Visit cesSpices for a list of other LaPiS entries.

I haven’t posted the recipe for this dish yet, but check out other grilled dishes we’ve posted in the past:
Grilled Steaks
Grilled Chicken with Pesto Marinade
Grilled Vegetables
Grilled Steak and Beets
Joojeh Kabab
Korean Barbeque (bulgogi)

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About Jeanette Moore (JMom)

I am a terrible housekeeper but I do love to cook so it all evens out in the end. I like to try new recipes that I think my family will like. However, I am not one to follow all recipes to the letter. I tend to tweak and change the recipes based on what I have on hand and how I am feeling at the time. Feel free to share your versions, I just might try it out next time I make the dish again.

11 thoughts on “LaPiS #3: Grilled

  1. Pingback: Cooked From the Heart » Yakitori - Grilled Skewered Chicken

  2. oggi

    Ooh, this looks good and maybe with green mango salad, yum! I’ll check back for the recipe.:)

    I found out about LaPiS only this week. I’ll try to join every week.

    Reply
  3. Munchkin Mommy

    JMom! Now that I don’t really eat pork and beef anymore, chicken barbecue is my first grilled food of choice. i’ll wait for the recipe for this one. and maybe, just maybe, we can get the coals burning. hee hee. 🙂

    Reply
  4. Clicking Away

    JMom, I suddenly remembered atsara when I saw your entry. I love the combination of pickled shredded papaya with grilled chicken or pork.

    Going around seeing all these grilled food is really making me hungry!

    Thanks for sharing the photo.

    Reply

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