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Cooked From the Heart » LaPiS » LaPis – Colorful

LaPis – Colorful

I’m still playing catch up with Lasang Pinoy Sundays, so before another Sunday comes around, here is this week’s theme, COLORFUL.

Let me recall some previously colorful dishes that have been posted in this blog:
There’s the Stirfried Chicken and Asparagus that was one of the earliest dishes posted on this blog.

This is Beef Salpicon, great with some homemade tortillas and a huge pitcher of margaritas!

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and finally for something sweet, check out these cute Cheesecake Pops. Perfect for your next party.

Cheesecake Pops

See other COLORFUL entries here.

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I am a terrible housekeeper but I do love to cook so it all evens out in the end. I like to try new recipes that I think my family will like. However, I am not one to follow all recipes to the letter. I tend to tweak and change the recipes based on what I have on hand and how I am feeling at the time. Feel free to share your versions, I just might try it out next time I make the dish again.

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5 Responses to "LaPis – Colorful"

  1. maiylah says:

    yum yum yum!!!! the cheesecake pops got to me, too! lol.

  2. Weng says:

    i know veggies are healthy but i’ll run away with the cheesecake pops! i have to make those!!! 😀

  3. iska says:

    i’d love to try your beef salpicon, JMom, but those cheesecake pops got me right away!

  4. ces says:

    gusto ko ata yun pitcher of margarita:) hehe…never had that beef salpicon but it looks good! must be good:) and those pops, haay i wasn’t able to make them for S’s bday, she didn’t want to bring anything daw for school…10 y/o? i’m getting scared!:)

  5. Zriz says:

    Cheesecake pops?! That looks soooooo delish! :) I am partial with cheesecake myself!

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