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Dared to Bake: Cafe au Lait Cheesecake with Caramel
The April 2009 challenge is hosted by Jenny from Jenny Bakes. She has chosen Abbey’s Infamous Cheesecake as the challenge. According to Jenny, her friend Abbey T. has tweaked this recipe to it’s now almost perfect state. The basic cheesecake recipe is adaptable to various flavors so you could be making this cheesecake for a [...]
Popularity: 19% [?]
Bunny Baos
Did you have a good Easter Sunday? It was another excuse to feast for us, so we ended up having a cooking weekend. My daughter Asi had a couple of friends over last Saturday. They were going to go on a picnic to celebrate her birthday which is next weekend, but it rained pretty hard [...]
Popularity: 14% [?]
Black Bottom Pie
I ran across this recipe for Louisiana Hotel Black Bottom Pie while surfing the web one night. Wouldn’t you know it, I would stumble across a luscious recipe like this in the middle of the night. I almost couldn’t sleep thinking about it! The very next day, I made sure I got all the necessary [...]
Popularity: 34% [?]
LaPiS: MELTed Bliss
The theme for this week’s Lasang Pinoy Sunday is MELTed Bliss. When I think of anything melting, I can’t help but think of Chocolate. Our latest kitchen creation with melted chocolate was this Black Bottom Pie (recipe to be posted later). This dessert was so blissfully sinful, it really is shameful. The crust is crushed [...]
Popularity: 11% [?]
Steak Diane sans Flambe’
OK, so this is the sans Flambe’ version of this months Recipes to Rival because I don’t have any liquor in the house besides red wine and I wasn’t sure if my husband will let me experiment to see whether I can set his wine on fire or not.
Flam·béed or not, this made for a [...]
Popularity: 12% [?]
