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Easy Onion Rings - Slice it UP!
It’s been a crazy busy week at work last week and it will continue for two more weeks so I haven’t had too much time to cook much less post on the blogs. Luckily, my big girls have been such a big help in the kitchen and even remember to take photos for my food [...]
Popularity: 18% [?]
LaPiS: over the TOP
What could be better than bedding in a pillow of soft, white rice? If I were a viand, I would choose a bed of rice to lay on. That’s probably why most Filipino recipes end with “served on a bed of rice” or “serve with rice”; it just goes perfectly with almost anything!
This week’s Lasang [...]
Popularity: 16% [?]
Pasta Primavera
There is nothing that says spring than fresh vegetables and what better way to welcome spring than a huge bowl of Pasta Primavera which simply means pasta with vegetables. From Essential Pasta Cookbook , this is what we had one night when The Clone was again begging for her favorite spaghetti. Since she was the [...]
Popularity: 16% [?]
LaPis: Shades of Spring and Summer
Spring for me always looks green. I love it when the early vegetables start showing up in the markets and in our backyard. This past weekend we picked all kinds of greens like collard, mustard and turnips that all grew by themselves as soon as the last frost melted away. I gathered enough greens for [...]
Popularity: 10% [?]
Coq au Vin
I’m a bit late posting since we had a minor emergency yesterday when I planned to put this post together and didn’t get a chance to finish it. First, the emergency: my daughter’s school called to let us know that she had gotten hit in the eye with a softball and that she was having [...]
Popularity: 11% [?]
