LaPiS: over the TOP

What could be better than bedding in a pillow of soft, white rice? If I were a viand, I would choose a bed of rice to lay on. That’s probably why most Filipino recipes end with “served on a bed of rice” or “serve with rice”; it just goes perfectly with almost anything!

This week’s Lasang Pinoy Sunday’s theme is Over the TOP. Meaning, toppings or rice toppings according to our host, Ces of SpiCes. So this week, I present to you a few delicacies I happened on in my collection.

Pork Belly Rendang
Curried Pork Belly over Rice

Ground Beef over Rice
Guisado over Rice

Furikake over rice
Furikake over Rice

Click here to see what other LaPiS participants put over rice.

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5 comments on “LaPiS: over the TOP
  1. Oggi says:

    I’ll have one of each, please.:)

  2. ces says:

    i’ll take any of those right now instead of this chicken samwish i’m having fro breakfast!:)

  3. Don’t you just love how a little sprinkling of Furikake gives rice an added umph?! I can just eat rice with furikake. Hahaha! 😀

  4. Jescel says:

    wow… a buffet of dishes with wonderful selection! i can feast on any of those! and i agree… white rice is the best! :o)

  5. Mirage says:

    One furikake rice please!!! My kids love those too! Sometimes I just put shredded nori on rice, salmon bits or bangus, toyo ok na sila….masaya hehe. Happy weekend!c

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