Archive For The “adobo” Category

Gold Pork and Chicken Adobo

Gold Pork and Chicken Adobo

The family knew from the aroma wafting through the house that adobo was in the works. So they were a bit surprised when they opened the pot and saw this…

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Vegetable Adobo

Vegetable Adobo

How do I love adobo? Let me count the ways….there’s chicken, beef, pork, liver, ribs, and vegetables too! Yes, you can adobo vegetables and yes, adobo can be a verb 🙂 When you’re tired of the vegetable stews, soups, steamed, and stirfrys, vegetable adobo can be a very good option and quite easy too! You…

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Chicken Adobo with Potatoes

Chicken Adobo with Potatoes

Adobo. There’s tons of recipes for adobo to be had on the internet. Some of them probably a lot better than my version, but since the purpose of this blog is to have a repository of our family recipes for my girls to refer back to someday, I will post our easy version for adobo.We…

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LP9 – Chicken Gizzards & Liver Adobo

LP9 – Chicken Gizzards & Liver Adobo

Pabulum is this month’s host of Lasang Pinoy and for this round she chose to explore the inner realm of, Laman Loob loosely translated as that what is contained inside. In other words, offal. This round, we feature the different ways that the innards, commonly designated as undesirable parts, are prepared and enjoyed not only…

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