There’s really no recipe for this. After all, nothing could be simpler than to merely slap a piece of meat over a hot coals until it’s cooked. We have been grilling a lot lately, taking advantage of the warmer weather that is not yet too blisteringly hot to be outside over a hot fire. We’ve…
With just three of us at home now, meal times have become a lot simpler and easier. My husband and I love fish but our daughter does not eat any kind of seafood. She leans strongly towards vegetarianism but pure vegetarianism just in not going to fly in our house. Just about everything is touched…
A friend cooked this for me once when the only Filipino fish soup I knew was sinigang. I thought she had forgotten the souring agent but I was wrong. For those who do not like the sourness of the ubiquitous Filipino sinigang, this is a nice, mild alternative. It is delicately spiced like your grandmother’s…
