A good friend of ours, who we think has a secret watermelon farm somewhere, has been gifting us with these humongous, beautifully red and sinfully sweet orbs once a week for the past three weeks. As much as I love watermenlons and think that summers are just not complete without them, with just the three…
Eating with the season is the best way that I can describe this salad. My husband’s best friend brought over a large tray of freshly picked strawberries over the weekend and this salad immediately came to mind. My girls have been into adding fruits with our green salads lately and what with strawberries and corn…
We had a new salad favorite at our house this summer when we first tried the Corn Avocado and Tomato Salad. That’s why when I got a chance to try out NAKANO Seasoned Rice Vinegars, I knew that this salad would be one of the first I would try it on. The original recipe for…
The Lasang Pinoy Sundays theme this time around is SUMMER SALADS! With our summer garden underway and with the scorching temperature and humidity making one reticent to fire up the stove, salads are definitely taking center place more often. This is one of our favorites just because we can readily make it with the pre-cooked…
I’m in a Meme-catch-up mood this week so I thought I would post this much over due post for Lasang Pinoy Sundays (LaPiS) since the next topic has not been announced yet. The theme for this Lasang Pinoy Sundays is CORN and it just so happened that I had just made Iska’s CORN, AVOCADO AND…
